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Posted 20 hours ago

Merba Apple Pie Cookies - 200 gm

£9.9£99Clearance
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About this deal

A classic combination of soft chocolate with a crunchy biscuits make this an excellent and delicious product. From pecan pie cookies to these apple pie cookies, they’re allowing us to have holiday pies in the shape of a cookie and I’m so here for it.

I however am not either of those things, so honestly, I’m always very nervous about vegan recipes for baking. For years I dabbled in cooking vegan food, but since I became a mom it has become more important for me than ever. Apples: I used large Honeycrisp apples for this recipe and highly recommend sticking with a sweet and crisp apple.With each bite, you will be able to feel warming spices that will just take this apple pie cookie to the next level! Scoop out 7 equally sized cookie dough balls and leave 1 tablespoon of cookie dough aside for the crumbs. Not only is apple picking one of the coziest activities, but then you get to go home and bake with all the fresh apples you picked! Since you’re here, I know you’ll also love Pecan pie twice baked sweet potatoes, Crumbl pecan pie cookies as well as Crumbl peanut butter muddy buddy cookies.

We mixed white and dark pieces of chocolate in the dough of the cookies and once the cookies are almost finished, we dip them in milk chocolate.To make the caramel combine the sugar, salt, and cream in a small pot and heat over medium-low heat while whisking.

My boyfriend “sampled” three right after they were cool enough to eat lol I ended up making mini ones, so I diced the apples pretty small (1-2 cm cubes) and I used 3 small-med Granny Smith apples. This post may contain affiliate posts, meaning that at no cost to you I will get a small percentage of every purchase you make! Our Apple Pie Cookies are made according the traditional apfel-strudel recipe with the famous combination of 3 ingredients: apple, cinnamon and raisins.Corn starch– The corn starch will help keep the cookies tender and it will also be our thickening agent for the aple pie filling. Cover it up, reduce the heat to medium-low and cook until the apples soften and release most of their juices, about 7 minutes.

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