Camper Van Cooking: From quick fixes to family feasts, 70 recipes, all on the move

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An irresistible breakfast that’s easy to make and super tasty is French toast. You could have it plain or drizzle some syrup over it and add a few berries. Remember how I mentioned above that pasta dishes would feature routinely throughout this post? We’re still not done yet as spaghetti carbonara is yet another pasta dish that I love to make in the campervan. Whip up this substantial halloumi hash for brunch. You only need a handful of ingredients and a frying pan, making it the perfect food for camping my mountain icing looks more like angry ghosts…. Sunday Lunch Cooking up a Sunday lunch storm in Brown and Bird’s kitchen! Refrigerator with freezer compartmentCampervanCo has its own patented campervan cooking technology called the ‘Omni-slide cooker’ which lets you cook indoors and outdoors for an alfresco barbecue feel and taste.

One important thing to note is that propane stoves should only be used in well-ventilated areas, as propane can emit carbon monoxide, which can be dangerous in enclosed spaces. It’s also important to follow proper safety protocols when using any type of stove, including never leaving it unattended and ensuring that it is turned off and cooled down before storing or transporting it.Next, place the squash halves cut side down in an instant pot for 30-40 minutes, or until the squash is tender. Once the squash is cooked, use a fork to scrape out the flesh into strands. Finally, top with your favorite marinara sauce and enjoy. As you can see, a lot of our recipes include rice. A good way to use up the leftover rice is to make egg-fried rice. Fried Rice can be as simple or as elaborate as you like. It is a great way to use up leftover vegetables too. Registered office: Media House, Peterborough Business Park, Lynch Wood, Peterborough PE2 6EA and H Bauer Publishing, Company number: LP003328; We’ve discovered some fantastic campervan kitchen accessories that make time spent in the kitchen easy, even if you’re on the road. Although we love exploring the local town by going out to eat we make every effort to cook food in our campervan as much as possible. It can get expensive to eat out, and cooking in our van guarantees we eat nutritious meals and save a bit of money. Served with summer berries and added chocolate chunks, this is an indulgent breakfast ideal for camping holidays

Cooking inside a van is no different than cooking at home or when camping. You have to keep in mind that the living space is smaller so plan out where you are going to cook and be safe while doing it. When cooking with an open flame in a small space you have to take extra precautions. Can you put a stove in a van? Don’t forget to add some soy sauce, sesame oil, and a little bit of salt and pepper. Food and Various Things We Always Have In Our Camper Van For Home Cooking Away From Home There are few foods as comforting as a warm, tasty beef chilli. Cook this simple, delicious recipe in just one pot. Personally, spaghetti carbonara is one dish that I much prefer making from scratch as I think it always tastes much better, but you can also get carbonara jars of sauce to make it easier to cook while on the road. 31. Lamb steaks and new potatoes Cereal is probably one of my least favourite breakfast foods, but when it comes to campervan breakfasts, cereal is one of the easiest and fuss-free options.Next up on our list of great campervan recipes is a super easy meal that is ready in under 15minutes. This sort of meal is perfect if you’re not a fan of cooking but still love good food or if you’ve been out and about all day and need something fast. If you’ve never tried this dish before then, it’s one you need to try, simple but so delicious. The combination of diced tomatoes, onions, garlic, and ground beef is ideal, but you can really use any combination of ingredients that you like. Once the boats are filled, just bake in the oven until the zucchini is tender and the filling is hot and bubbly. Porridge isn’t something that I’d usually choose to eat, regardless of whether I’m in the van or at home, but it’s yet another simple and easy meal to make in a campervan that requires very little effort or ingredients. You can even make some types of porridge with water instead of milk, so if you don’t want the hassle of buying milk as well as porridge, simply make it with water and you’ve got a meal! 10. Full English Breakfast Rustle up this fantastic smoky bean breakfast with chorizo, chipolatas, eggs and mixed beans. It's perfect for a camping holiday or serving dinner to a crowd

Pringles are one of my favourite types of crisps and a campervan food essential on almost every trip we go on. The Texas BBQ flavour is the best, but I’m partial to pretty much every variety! 35. Chocolate orange bourbons

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Whisk your egg in a bowl and add in the milk. For an extra sweet-tasting French toast, add the vanilla extract and cinnamon to the mixture and stir. Dip your bread slices in the mixture, and generously coat both sides equally. Then lightly grease your pan, place your bread on it, flip it over and dab a bit of butter to keep the moisture. Continue doing that until it's golden brown. Once made, add toppings of your choice. • Eggs Benedict If you’re one of those people who need a couple of coffee refills before you’re feeling like you’re ready to go, I’d recommend something like a french pressthat allows you to make coffee in larger quantities. Hollow out a freshly baked loaf and layer your favourite sandwich ingredients for an easy family meal you can take on the go. Make this the night before and wrap it up well for your day out. Slice when ready to serve.

Cooking in a campervan/motorhome doesn’t have to involve complex meals or boring soups and sandwiches! In my ultimate guide below, you’ll find over 40 easy meals to cook in a motorhome/campervan! Best campervan cooking equipment in the UK like to make our curry with lots of veggies. We usually make a big batch of rice, then add our homemade or jarred curry to it. We’ll eat it with some naan bread or chapati (Indian flatbread) and a side of raita, which is a yogurt sauce that helps cut the heat from the curry. Burner Propane Camp Stoves are a classic choice for van campers who want a portable and versatile cooking solution. They typically have two burners and are powered by small propane canisters that can be easily replaced. They are also easy to store and can be used outside the van, making them a great option for outdoor cooking. Toppings: finely sliced red onions, diced tomatoes, grated cheddar, diced avocado, coriander, lime, sliced bell peppers, pico de gallo, salsa, sour cream.One of the best parts of van life is having the freedom and flexibility to park up almost anywhere and cook breakfast, lunch and dinner right from where you are. is made a little easier for things like hummus or smoothies. You can even make oat milk and avoid having Alternatively, you can use a frying pan to make toast, just like Jamie Oliver! 5. Bacon/sausage sandwiches – easy campervan meals