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Graham Dunning QC, Stuart Cribb, Wei Jian Chan, James Burton, Phillip Aliker (instructed by Johnson & Steller) for the Claimants We also found that HT patients consumed significantly less frequently non-alcoholic beverages. Of these, participants most frequently consumed a domestic fruity flavored multivitamin instant drink called Cedevita that contains 9 vitamins (vitamin C, E and B complex: B1, B2, B3, B5, B6, B9 and B12) in 50% of recommended daily allowances (RDA). There is literature record of vitamin deficiencies (vitamin C, A, D and B complex) in patients with thyroid diseases. An anti-inflammatory diet, rich in vitamins and minerals, is recommended as a diet therapy for HT 40, 41. Additionally, recent study showed that vitamin C intake in AITD patients results in significant lowering of TPOAb antibodies 42. Whole grains
Beauchamp, G. K. et al. Phytoche No hearings. 15. Property, Trusts and Probate (Chancery Division) 15.1 Remote hearings before a High Court Judge Tonstad, S., Nathan, E., Oda, K. & Fraser, G. Vegan diets and hypothyroidism. Nutrients 5, 4642–4652 (2013). Lísa, M. et al. Characterization of fatty acid and triacylglycerol composition in animal fats using silver-ion and non-aqueous reversed-phase high-performance liquid chromatography/mass spectrometry and gas chromatography/flame ionization detection. J. Chromatogr. A 1218, 7499–7510. https://doi.org/10.1016/j.chroma.2011.07.032 (2011).Bhatia, S. K., Rose, N. R., Schofield, B., Lafond-Walker, A. & Kuppers, R. C. Influence of diet on the induction of experimental autoimmune thyroid disease. Proc. Soc. Exp. Biol. Med. 213, 294–300 (1996). Ferguson, L. R. Meat and cancer. Meat. Sci. 84, 308–313. https://doi.org/10.1016/j.meatsci.2009.06.032 (2010).
Differences in food consumption between patients with Hashimoto’s thyroiditis and healthy individuals Image URL defined as http://media.steampowered.com/apps/440/icons/spr18_hot_case.f31d457da2fbe57192d7e5d41ca898206f48332d.png. Akcay, M. N. & Akcay, G. The presence of the antigliadin antibodies in autoimmune thyroid diseases. Hepatogastroenterology 50, cclxxix–cclxxx (2003). The further hearing took place on 28 May 2020. For the reasons that appear below, final resolution remains a distant prospect. The present position was reasonably described during the hearing as a procedural nightmare. I would describe it as Kafkaesque. Garcia-Larsen, V. et al. Use of a common food frequency questionnaire (FFQ) to assess dietary patterns and their relation to allergy and asthma in Europe: Pilot study of the GA2LEN FFQ. Eur. J. Clin. Nutr. 65, 750–756. https://doi.org/10.1038/ejcn.2011.15 (2011).
Sweeney, L. B., Stewart, C. & Gaitonde, D. Y. Thyroiditis: An integrated approach. Am. Fam. Physician 90, 389–396 (2014). Tamer, G., Arik, S., Tamer, I. & Coksert, D. Relative vitamin D insufficiency in Hashimoto’s thyroiditis. Thyroid 21, 891–896. https://doi.org/10.1089/thy.2009.0200 (2011). Ness-Abramof, R. et al. Prevalence and evaluation of B12 deficiency in patients with autoimmune thyroid disease. Am. J. Med. Sci. 332, 119–122 (2006). No hearings. 4. Commercial Court (King’s Bench Division) 4.1 Remote hearings before a High Court Judge