Rolling Supreme Wooden Smoker Storage Box

Product Information

I double up the foil for two reasons – the wife buys cheap foil and over that amount of time, it invariably splits otherwise. To test, I just drop it on the smoker bbq for 8 hours using quality lumpwood charcoal for a bbq, and I start this with my bbq starter– getting the charcoal to perfect temperature is easy this way. Weber really have this all sown up if you follow that bbq starter link. Here’s a look at that start point: Beef short rib in the Kamado Joe Classic II for 8 hours keeping the temperature around 120 degrees Celsius As for extra features, the wooden shelf in front of the main grill is a nice addition, as is the wire shelf on the bottom of the unit. There is also a thermometer on the lid of the barrel barbecue and large wooden handles on the lid and sides.

First, set up your thermometer(s). Most smokers have built in thermometers, and some can work well, but cheaper model’s might not do the job properly so it’s always a good idea to have a secondary temperature probe placed near the food while it’s cooking. This will ensure that you are getting an accurate reading of the heat where it counts and not the temperature as it is at the top of the grill. A good thermostat / thermometer is also essential and that is why I don’t recommend going for most cheap models as the thermometers on them are usually low quality and inaccurate. It’s got plenty of weight and sturdy enough if you put it together well. It takes about an hour to setup and the instructions aren’t too difficult to come to terms with. You can easily be a rank novice DIYer and put this together with no drama. Overall, people have rated it one of the easier bbq smokers to assemble.

At 24 kilograms, it is quite light compared to the Azura BBQ Smoker, and it too has a good set of 15cm wheels to get around on and standing on flat ground, the TecTake BBQ Smoker has good stability. Aluminium has been used for a lot of the smaller parts of the ProQ elite BBQ smoker such as the baffle hatches, and other parts such as the bolts are stainless steel. All together this makes the ProQ are well built and durable piece of kit. The dimensions of this Weber BBQ Smoker are- 102 cm high, 47 cm wide, and 47cm deep, although there are different sizes available at varying prices. This particular model gives you the space to cook a huge amount of food all at once, and is perfect for the professional chef, catering company, or just someone who entertains a lot. Weber Smokey Mountain Cooker Grill Review Another import thing is that all the doors, hatches, lids, etc. shut tightly. Smokers need a constant temperature and smoke to work, so if it’s leaking out left right and centre, you’re not going to get the quality of meat you are after. Temperature control is handled by adjusting the air vents in the side firebox and smoke levels can be adjusted by opening and closing the chimney baffle.

The reason that this model retains heat so well is its design and construction. The outer shell is made from porcelain enamelled steel which is not only extremely solid, but also does an excellent job of spreading the heat out evenly and also keeping it consistent. The water pan that you place inside the main cooking chamber is also made of this robust material. When the lid is closed, you can keep an eye on the temperature inside the BBQ smoker by using the thermometer that is integrated into it, but I as always, I would advise using temperature probes to get a more accurate reading of the food’s temperature. The Weber Smokey Mountain grill is so good at maintaining a steady temperature, you can set it up and then leave it for hours to cook itself. You could even leave it overnight and come down to the most perfectly slow smoked pieces of meat you’ve ever eaten.The barbecue grill has a cooking surface area of 58cm x 30cm, big enough to cook burgers for the whole family with room to spare. Beneath the main grill is a grease tray to catch all the juices that run from the meat. Not only does this make cleaning easier, but you can also use those juices for making a nice gravy or for basting. Best bbq food smoker: CosmoGrill XXL Charcoal Outdoor Smoker BBQ [personally tested and proven – great all rounder on the price and quality]