Lambertz Dark Chocolate Lebkuchen Hearts, Stars & Pretzels 500g

Product Information

Gingerbread Hearts, much like old fashioned sweetheart candies, have writing on them, usually a sweet or humorous term of endearment, a message of love, a greeting or good wishes. Very occasionally there may be unexpected delays with the courier due to factors outside our control. MAKE DOUGH: Put all ingredients for the dough in the bowl of a stand mixer with the dough hook or paddle fitted.

When it comes to resting the dough, can you tell me how long you can leave the dough out to rest at a maximum? My series of authentic Oktoberfest recipes continues today with one of the most famous of all festival foods: German Gingerbread Hearts or Lebkuchenherzen. You can make your own by mixing 2 Tbsp nutmeg, 2 Tbsp allspice, 1 Tbsp cinnamon, 1 tsp ground cloves, 1 tsp ground cardamom, 1 tsp ground ginger and 1 tsp ground coriander. The German word Lebkuchen has two parts: ‘ Leb‘ which possibly comes from the German word meaning life, ‘leben’ or the older ‘lebbe’ meaning sweet.Cover the dough, or place in an airtight container and leave to rest for at least 5 hours at room temperature.

A famous German Hausfrau trick to soften gingerbread that has gone hard, is to put it in a metal tin with some sliced apple for a day or two – it works! I am passionate about simple, tasty food and I love sharing my recipes and thoughts on food and cooking here with you! Shaped as a beer mug, dirndl or wedding dress, a gingerbread expresses love, friendship or the desire to celebrate. Gingerbread hearts with apricot fruit filling (28%), coated with milk chocolate (23%) and dark chocolate decoration (3%).In fact, the most famous gingerbread in all of Germany comes from the Franconian city of Nürnberg (Nuremberg), which exports lebkuchen all over the world.

I’m the proud author of two cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London! They use traditional recipes with modern production facilities to ensure quality and consistency of flavour. Whether a classic heart or a striking place card: the names of your fellow human beings find a place on the gingerbread surface as well as funny or nice sayings. Colour each with a few drops of food colouring until the desired colour is reached and then transfer to piping bags. Keep in mind that anyone can view public collections - they may also appear in recommendations and other places.

Nürnberger Lebkuchen has been baked since 1395, and this special treat holds the coveted protected designation of origin, meaning it must be made within the city. At the Oktoberfest, they are sold shrink-wrapped in plastic to protect them and make them last longer. When it becomes too difficult to stir, use your hands to bring the mixture together into a dough, then knead for a few minutes until smooth.