Doritos Flamin' Hot Nacho Cheese Tortilla Chips (18.875 oz.)

Product Information

A union is claiming the "Flamin' Hot" seasoning, used for Doritos and Cheetos products, has caused a number of adverse effects including sneezing, coughing, eye and skin irritation, and breathing difficulties. To further enhance these measures at our Adelaide site there is mandatory mask wearing during production of this product and we are installing additional extraction fans. If you're up to the challenge, grab a bag of DORITOS tortilla chips and get ready to make some memories you won't soon forget. The crisps, along with Cheetos Flamin' Hot Puffs, feature a flame icon on the packaging to warn of their heat. Some of the chips are liberally coated, but others seem almost like regular Cool Ranch Doritos that were spared the dousing of hell pollen.

Smith’s is installing extra fans in an Adelaide factory after workers claimed they were having difficulty breathing and experiencing skin irritation from dealing with the seasoning used to make “flamin’ hot” Doritos.Be amongst the first in the UK to try this new DORITOS® Flamin’ Hot experience, bringing the same signature heat but adding a twist of refreshing lime! Tomato Puree (49%), Chopped Tomatoes (20%), Onion, Peppers (11%), Jalapeño Peppers (3%), Spirit Vinegar, Salt, Modified Maize Starch, Sugar, Garlic Puree, Capsicum Extract, Coriander.

With every crunchy bite, you’ll experience an intense burst of heat that’ll keep you coming back for more. Factory workers in Australia have been suffering from “difficulty breathing,” skin irritation and an array of other health complaints due to the spicy seasoning used to make Doritos corn chips, a union has claimed, sparking an investigation from the local safety watchdog over how the factory handles the seasoning. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. In response to [the January] complaint, SafeWork inspectors attended the site to ensure adequate controls were in place to minimise any risk to employees,” the SafeWork spokesperson said.In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

Subscribe to our newsletter for free and be the first to know about our new updates, discounts and special offers. Chester Cheetah and his mischievous buddy Sparky are unleashing their wild sides again, this time blasting fiery clouds of spicy, neon red Cheetle all over poor, unsuspecting Cool Ranch Doritos.

Nutrition Facts: (28 grams – about 12 chips) 150 calories, 8 grams of fat, 1 gram of saturated fat, 0 milligrams of cholesterol, 190 milligrams of sodium, 18 grams of total carbohydrates, 1 gram of dietary fiber, less than 1 gram of sugar, and 2 grams of protein. PepsiCo said extra fans will be installed at the Adelaide factory and mandatory mask wearing during the production of products using spicy seasoning will enhance existing safety measures.

With probable disappointment in mind, I still couldn’t help but pick up the familiar blue Cool Ranch bag, now featuring its corny triangle engulfed in flames. Sign up today for free and be the first to get notified on our new updates, discounts and special Offers.

This inspired me to mix Cool Ranch Doritos with Flamin’ Hot Nacho Doritos, and the result was awesome! uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. Workers at the Smith’s Snackfood Company factory in Adelaide have suffered an array of health issues caused by the “flaming hot seasoning” used to make Doritos, the United Workers’ Union (UWU) alleged in a complaint filed with workplace safety regulator SafeWork SA. Additional extraction fans are being installed at the factory, with PepsiCo saying it is "committed" to working with the union to address any further concerns.