Homespun Chicory Root Syrup - Keto & Low Carb Sweetener - Low Sugar, Vegan Honey - High in Prebiotic Fibre - Diabetic Friendly, Low GI Natural Sweetener - Plant Based - 200g Glass Jar

Product Information

The Samurai and the Tea Master is just such a tale that capitalizes on the power of inner tranquility over outward strength. If you’ve read our post on chicory root health benefits, you may already be looking for ways to incorporate more into your routine. It was observed that due to the syrup addition, pastry hardens faster, as showed results of hardnesss measured after 24 h.

Please always read the labels, warnings, and directions provided with the product before using or consuming a product. The low calorie syrup is a great alternative to honey and maple syrup, especially for people that are very mindful of their sugar intake. GUT FRIENDLY: Chicory Root Syrup is naturally high in inulin (prebiotic fibre) which is highly beneficial for gut health and aiding digestion.It contains up to 95% less sugar and 45% fewer calories compared to other natural sweeteners (honey, maple syrup, agave syrup. No food is forbidden, variety is queen, and even healthy and convenient foods deserve to taste wonderful.

Stir it into coffees and tea, drizzle it on porridge and pancakes, enjoy it as a spread on toast and add it to yogurt bowls for a healthier sweet note.

It has no added sugar whatsoever - just sugars which naturally occur in the chicory plant which has a low Glycemic Load. This ensures consistent high quality and also a smoother consistency compared to conventional production by roasting. The syrup is obtained by extracting the chicory root, which is also used to make chicory coffee, or chicory.

It’s easy to make the syrup and it should keep in the fridge for about one week (if it lasts that long, yum! You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

The flavor of chicory is similar to coffee in that it creates a dark and bitter brew, however it is completely uncaffeinated and the flavor profile, while similar to coffee, tastes to me a bit more smoky and sour. Influence of prebiotic additions on the quality of gluten-free bread and on the content of inulin and fructooligosaccharides.

That’s why it is often consumed to reduce the inflammation of rheumatism and arthritis and relieve the pain of sore joints.In addition to diabetics, the 100% extract of the root is also suitable for pregnant women and children. It can be used as any other sweetener: in baking, on porridge or pancakes, in smoothies, for salad dressings, sauces and marinades, etc. Chicory Syrup can be used for any kind of food which you would normally sweeten with sugar or honey. Homespun’s Chicory Root Syrup is a low sugar and plant-based alternative to honey which is perfect for anyone monitoring their sugar intake as it does not spike blood sugar.