Mafaldine- Gragnano Pasta PGI 500gr

Product Information

Don’t cook cheese in, instead place a bowl of grated Pecorino Romano on the table for those who want to add some.

Made in Gragnano, an area renowned for its pasta, our producers make small batches of this artisanal pasta using traditional methods. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. However, he fell out with the Nazis over the “Jewish Question’, and was imprisoned in 1943 until he was liberated by US forces. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.charming towns that narrate the history and traditions of Campania and make any stay here unforgettable. Beautiful and cultivated, Princess Mafalda was the daughter of Victor Emmanuel III of Italy and his wife, Elena of Montenegro. To start with, I went for my favourite pasta, mafalda, like narrow lasagne ricce with its ruffled edges, a thoroughly Southern semola pasta. It's also Slow Dried - the pasta has been dried for a long time, depending on the shape this could be 48-72 hours. Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.

WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. But this enforced abstinence has made me appreciate other foods and I’ve become even fonder of mushrooms. in 1925, she married Prince Philip, Landgrave of Hesse, who reached high rank in Hitler’s regime while acting as an intermediary between Hitler and Mussolini. Rummo's Mafaldine, so named in honor of Mafalda di Savoia, are made with 100% Italian wheat and bronze drawn for a unique texture, and are enhanced by a curl at the ends that remains well defined even after cooking.This particular structure makes it the perfect pasta to pair with a rich sauce, where it will maintain it's texture and bite. Here’s a photo of the little princess from about 1907, and the ruched lace on her bodice looks remarkably like her namesake pasta.