Lotte Ghana Milk Chocolate By From Japan 55G

Product Information

Granted, Ghana has a long way to go with the finishing of a lot of its products so I can agree that it may take a while to reach the international standards in finishing but seriously, the chocolate doesn’t taste grainy in Ghana.

Over the years, we’ve reviewed many bars made from beans of Ghanaian origin, but we’ve never actually reviewed a bar from Ghana. Just cos Europeans love their milk chocolate to melt in their mouth doesn’t necessarily mean that should be the standard for milk chocolate. I came across you blog when I was looking for an explanation as to why golden tree gets so hard when it “crosses the ocean”.In tribute to this “great son of the soil” our premium dark chocolate brand has been named after him. I was told by Ghanaians themselves that Ghana chocolate does taste differently, so they didn’t bring it to me from Ghana. i know this is a bit off but I’m trying to customize some for my engagement and I’ll need to make new wrappers for that. Often companies like Bluebird and Smiths stamp their products with short dates for commercial reasons rather then any accurate reflection of actual food quality.

The chocolate is wrapped in aluminum foil to preserve the chocolate bar and protect it from the elements.

I actually didn`t mind the taste so much as the texture, and I ended up giving the rest of that bar away. i was very happy to come across you blog,but you had something wrong, the company is been there for a very long time and not 2004. Definately Cocoa Processing has been making Golden Tree since before 2004 so you need to check that.