Joined in 2023 
82 
63 About this deal
With the right equipment, cooking for family and friends can be a joy. Juicy steaks need searing, then resting in the oven, and Sunday morning eggs need frying. That’s where quality cookware comes in. The best cast iron skillet for your cooking needs might be compact and perfect for cooking an omelette for one or a glossy enamelled roasting pan that retains heat and adds colour to your dining table. Unless you want to burn everything, a new unseasoned skillet should be treated with several layers of oil before you start cooking with it. How do I season my cast iron skillet? Size: 31cm | Weight: Not specified | Pre-seasoned?: Yes | Enamelled?: No | Induction hob safe?: Yes | Lid included?: No What we like Handles: The size of a skillet handle will vary quite dramatically. A small handle makes a large skillet easier to move (it’s gentler on the wrist) and will often be paired with a helper handle. It will also make the skillet easier to store. Large, ergonomic handles feel more comfortable but suit a lighter skillet.
Small Cast Iron Pan - Etsy UK Small Cast Iron Pan - Etsy UK
Size: 19.5cm | Weight: 3kg | Pre-seasoned?: No | Enamelled?: Yes | Induction hob safe?: Yes | Lid included?: No What we like If you want to batch cook, have a large family or enjoy preparing campfire food for lots of friends, the Petromax Fire Pan is the one for you. It’s massive, meaning this is a heavy pan, but it's virtually bombproof and will last for generations. Size: 25cm | Weight: Not specified | Pre-seasoned?: No | Enamelled?: Yes | Induction hob safe?: Yes | Lid included?: No What we like If you’re hosting a rustic dinner party, a stylish enamel-coated skillet would be fantastic as a serving dish as it will look striking, and the food will retain the heat as you pour wine and settle your guests. What foods can’t be cooked in a cast iron skillet? Enamelled or non-enamelled: enamelled pans not only add a touch of visual appeal with their range of vibrant colours, but they also offer easier cleaning due to their finished surface. However, it's important to remember that you won’t be able to build up the same patina on an enamelled pan because of it’s finished surface, and therefore will miss out on the flavour and natural improvement over time that non-enamelled cast iron brings.While they're more famous for pizza ovens than pans, Ooni also excels at cookware. While their Cast Iron Skillet was designed specifically for pizza ovens, it works well on all stove tops and standard ranges. At 45cm, this is a huge pan, and we can imagine it being used to warm cookie dough and marshmallows over a campfire. Flaxseed oil is our top tip if you want your pan seasoned as soon as possible, as it has a very low smoke point of 225 degrees. However, it is expensive, difficult to source and has a strong flavour. This versatile skillet would also be perfect as a serving dish at a party, as the wooden board will protect your table and look smart. In addition, the handle can be removed for easy transport and storage.
cast iron - BBC Good Food How to season cast iron - BBC Good Food
Transparency is really important to us, and that's why we're always upfront about where we find our recommendations. We write about products we feel offer the best value to most parents – the ones our users recommend to their friends and family. With many years of experience as a content and copywriter for her family business Urban Media Publishing, Gemma has written articles and blogs on travel, the outdoor industry, parenting and finance. Sprinkle the pan very liberally with the salt and use a dry piece of folded kitchen paper to scrub the salt into the pan and soon the salt will change from white to a rusty grey – that means it's working and removing the rustGemma Lumley writes consumer content for Mumsnet with a focus on home and lifestyle product round-ups. Size: 25cm | Weight: 2.8kg | Pre-seasoned?: No | Enamelled?: Yes | Induction hob safe?: Yes | Lid included?: No What we like
Great Deal 
New Comment