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Mao Feng is one of the most popular Chinese green teas with a history of over 200 years. Green tea is an unoxidized type of tea made from the Camellia sinensis tea plant. Not all green teas are the same. Flavor, shape, aroma and scent will depend on many factors, including tea plant type, climate, soil and harvesting and producing methods. Not even all mao feng teas are the same. The most popular mao feng comes from the Huang Shan – Yellow Mountain in Anhui province and it’s called Huang Shan Mao Feng. Jasmine pearls is one of our most special teas – it’s incredibly delicate, with a light, floral, refreshing, natural jasmine taste. If floral is your thing, definitely give our jasmine pearls a try. Drinking 3-5 cups of green tea tea should not cause any side effects. However, mao feng is a green tea, so it contains caffeine and EGCg. Both compounds may cause side effects in excessive amounts. If you are sensitive to caffeine avoid drinking too much green tea. Although green tea is one of the healthiest drinks in the world, don’t try to self-treat serious health conditions without consulting your doctor. How do you make Mao Feng green tea? Mao Feng Green Tea is great for green tea beginners and is suited towards those who prefer a less vegetative and grassy taste of green tea. This luxury loose-leaf tea from historical tea-shop Whittard is best suited to general tea-lovers and green tea enthusiasts – with a pouch containing only highly quality Gyokuro tea leaves. A delicate shade-grown leaf, Gyokuro is considered by many to be the highest-grade variety of tea in its native Japan, standing head and shoulders above more standard varieties like sencha.
The first step towards great hair may be brewing yourself a cup of green tea. A study on mice showed that green tea polyphenolic compounds may help regrow lost hair [9] and even prevent losing hair in the first place. [10] 7. Promoting bone health Please note this container is not airtight and therefore once opened tea should be transferred to an airtight caddy or storage jar.Where is it grown? Although now grown all over the world, China and Japan remain the top producers, with over 75% of green tea still being produced in China. Mao Feng green tea should be steeped for about 2-3 minutes. This will produce a cup of tea that is light and refreshing, with a slightly sweet taste. If you steep for too long, the tea will become bitter.
What makes it so special: Its amazing diversity – different regions and even individual producers would all grow very different types of green tea. If you fancy dipping your toes into the world of green tea, but not sure which green tea is right for you - take a look at some of our favourite green teas below and what they are best for. You never know, it could just be your new favourite brew…. mao feng green tea – the classic This tea is grown at the foot of Huangshan ‘Yellow Mountain’ (黃山) mountain range, an area that is famous for green tea production. Huangshan not only happens to be a popular tourist destination in China but is also an ideal location for tea growing. The cool and misty climate as well as mineral rich soil combine to produce flavoursome teas that have a high level of theanine and are rich in tannins and vitamins. Mao Feng (毛峯) translates into English as ‘Fur Peak’, referring to the small white hairs that cover the young dry leaves. So the full name of Huang Shan Mao Feng green tea is normally translated into English as ‘Yellow Mountain Fur Peak’.The revival of green tea is very much in full swing, with the young, the not so young and pretty much everyone in between firmly jumping aboard the green tea train. And who can blame them!? We love green tea – it’s one of the most diverse tea groups out there, and above all, tastes amazing. We for one are THRILLED to see green tea finally taking up lots of well-deserved shelf space in the supermarkets. This matcha powder from Heapwell Superfoods is a well-sourced tea product with a solid range of options when it comes to quality – it is available in culinary, ceremonial, and high-grade ceremonial varieties and Heapwell can trace its stone-ground matcha to tea growers in Kyoto and Nara, Japan. Matcha is 100% pure green tea leaves, ground up into a fine powder so you ingest the WHOLE THING. You can find out more about our superpower green tea here
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